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1.IDF Symposium on cheese: ripering, characterization a. technology, Prague, march 21-25 2004

Title	IDF Symposium on cheese: ripering, characterization a. technology, Prague, march 21-25 2004 : Book of abstracts
Issue data	Praha : L. Houdek - Nakladatelství Galén, 2004
Category	FAI - Editorial work on book publications (bibliographies, encyclopedias, catalogues, dictionaries, collective publications/proceedings, atlases ...)
References	(1) Publication Activity of SAV - Articles

book

book

2.Svoboda, Mojmír

Name	Svoboda Mojmír
References	(2) SAV Institutes Catalogue documents - Monografies
	(1) SAV Institutes Catalogue documents - učebnice
	(5) Publication Activity of SAV - Proceedings
	(2) Publication Activity of SAV - Electronic documents

person

person

3.Vogensen, F.K

Name Vogensen F.K.
References (1) Publication Activity of SAV - Articles
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4.Nutritional Biotechnology in the Feed and Food Industries. 23rd Annual Symposium

Action	Nutritional Biotechnology in the Feed and Food Industries. 23rd Annual Symposium (May 20-23, 2007 : Lexington, Kentucky, USA)
References	(1) Publication Activity of SAV - Proceedings
	(1) Publication Activity of SAV - Articles

action

action

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