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1.Translation of gastronomic texts on the basis of the translation of Nigella Express Good Food Fast

Title	Translation of gastronomic texts on the basis of the translation of Nigella Express Good Food Fast
Subtitle	bakalárska práca
Author info	Michaela Sedlická; školiteľ: Vladimír Biloveský
Author	Sedlická Michaela
Another authors	Biloveský Vladimír 1968- (Školiteľ (konzultant))
Corporation	Univerzita Mateja Bela . Filozofická fakulta . Katedra anglistiky a amerikanistiky , Banská Bystrica, Slovensko
Issue data	Banská Bystrica , 2011. - 44 s.
Keywords	posuny v preklade kuchárske knihy - cookbooks výrazové zmeny - expressive changes
Language	English
Country	Slovak Republic
systematics	24-234
Catal.org.	BB301 - Univerzitná knižnica Univerzity Mateja Bela v Banskej Bystrici
Database	xk - Kvalifikačné práce
Copy count	1, currently available 0, at library only 1

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