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Biologically Active Components in Foodstuffs

  1. TitleBiologically Active Components in Foodstuffs
    Author infoMartina Fikselová, Kitti Németh
    Author Fikselová Martina
    Co-authors Németh Kitti
    Issue dataNitra : Slovak University of Agriculture , 2007. - 73 s. : il., schémy, tab., 30 cm
    Databasexkni - BOOKS
    Copy count1, currently available 1
    Catal.org.BB301 - Univerzitná knižnica Univerzity Mateja Bela v Banskej Bystrici
    book

    book


Number of the records: 1  

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