Search results
Title Od pilotného projektu k hviezdičke Par.title From a pilot project to a quality star Author info Slávka Beracková Author Beracková Slávka 1965- (100%) UMBUK100 - Univerzitná knižnica
Source document Knižnica : časopis pre knihovníctvo. Roč. 25, č. 1 (2024), s. 20-23. - Martin : Slovenská národná knižnica, 2024 Keywords dobrovoľníctvo - voluntarism - volunteering knižnice - libraries akademické knižnice - academic libraries značky kvality - quality marks sociálne inovácie Form. Descr. články - journal articles Language Slovak Country Slovak Republic URL Link na plný text Public work category GII No. of Archival Copy 54333 Catal.org. BB301 - Univerzitná knižnica Univerzity Mateja Bela v Banskej Bystrici Database xpca - PUBLIKAČNÁ ČINNOSŤ References PERIODIKÁ-Súborný záznam periodika 
article
Title The importance of environmental food quality labels for regional producers: a Slovak case study Author info Jana Jaďudová ... [et al.] Author Jaďuďová Jana 1983- (80%) UMBFP04 - Katedra životného prostredia
Co-authors Tomaškin Ján 1963- (5%) UMBFP04 - Katedra životného prostredia
Ševčíková Janka 1986- (5%) UMBFP04 - Katedra životného prostredia
Andráš Peter 1953- (5%) UMBFP04 - Katedra životného prostredia
Drímal Marek 1972- (5%) UMBFP04 - Katedra životného prostredia
Source document Foods. Vol. 11, no. 7 (2022), pp. [1-13]. - Basel : Multidisciplinary Digital Publishing Institute, 2022 Keywords značky kvality - quality marks potraviny - foodstuffs producenti Form. Descr. články - journal articles Language English Country Switzerland URL Link na plný text Public work category ADC No. of Archival Copy 51651 Repercussion category YAROSH, Olga B. - KALKOVA, Natalya N. Scent marketing: The asymmetry of consumer perception of traditional regional products. In Upravlenets-the manager. ISSN 2218-5003, 2022, vol. 13, no. 3, pp. 67-79.
DIDONNA, Adriano - RENNA, Massimiliano - SANTAMARIA, Pietro. Traditional Italian agri-food products: a unique tool with untapped potential. In Agriculture. ISSN 2077-0472, 2023, vol. 13, no. 7, pp. 1-24.
HERZ, Marc - DIAMANTOPOULOS, Adamantios - RIEFLER, Petra. Consumers' use of ambiguous product cues : the case of "regionality" claims. In Journal of consumer affairs. ISSN 0022-0078, 2023, vol. 57, no. 3, pp. 1395-1422.
SÝKOROVÁ, Katarína. Regional quality marks as a competitive advantage of biosphere reserves. In Global social and technoligical development and sustainability : EUMMAS A2S conference, Dubai, 21st-23rd February. Banja Luka : EUMMAS, 2023. ISBN 978-9948-787-15-0, pp. 21-33.
TIBONI-OSCHILEWSKI, Ornella - ABARCA, Magdalena - SANTA ROSA PIERRE, Fabiana - ROSI, Alice - BIASINI, Beatrice - MENOZZI, Davide - SCAZZINA, Francesca. Strengths and weaknesses of food eco-labeling: a review. In Frontiers in nutrition. ISSN 2296-861X, 2024, vol. 11, art. no. 1381135, pp. 1-9.
Catal.org. BB301 - Univerzitná knižnica Univerzity Mateja Bela v Banskej Bystrici Database xpca - PUBLIKAČNÁ ČINNOSŤ References PERIODIKÁ-Súborný záznam periodika article
Title Označovanie mliečnych regionálnych produktov Liptov z hľadiska bezpečnosti spotrebiteľa Subtitle diplomová práca Author info Mária Baranovičová; školiteľ: Jana Jaďuďová Author Baranovičová Mária
Another authors Jaďuďová Jana 1983- (Školiteľ (konzultant))
Corporation Univerzita Mateja Bela . Fakulta prírodných vied . Katedra životného prostredia , Banská Bystrica, Slovensko Issue data Banská Bystrica , 2021. - 62 s. Keywords slovenskí spotrebitelia bezpečné potraviny falšovanie - adulteration spotrebiteľská politika mliečne produkty značky kvality - quality marks Form. Descr. diplomové práce - master’s theses Language Slovak Country Slovak Republic systematics 502 Catal.org. BB301 - Univerzitná knižnica Univerzity Mateja Bela v Banskej Bystrici Database xk - Kvalifikačné práce Copy count 1, currently available 0, at library only 1 
book
Title Ekoznačky a značky kvality v cestovním ruchu Author info Lucie Sára Závodná, Jan Závodný Pospíšil Author Závodná Lucie Sára
Co-authors Závodný Pospíšil Jan
Issue data Zlín : VeRBuM , 2018. - 183 s. : il., tab., 21 cm Issue 1. vyd. ISBN 978-80-87500-96-5 Note Bibliografia s. 165-178. Bibliografické odkazy. Register Keywords udržateľný cestovný ruch - trvalo udržateľný cestovný ruch - sustainable tourism riadenie značky - brand management ekolabeling - eco-labeling značky kvality - quality marks Form. Descr. monografie - monographies Language Czech Country Czech Republic systematics 005:658.626 338.48:502.131.1 338.48:502.131.1 658.626-021.465 Annotation Resumé anglicky Catal.org. BB301 - Univerzitná knižnica Univerzity Mateja Bela v Banskej Bystrici Database xkni - BOOKS Copy count 1, currently available 0, at library only 1 
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Call number Location Sublocation Umiestnenie Info 374081 Univerzita Mateja Bela Economic reading room In-Library Use Only Title Market orientation of companies with the brand "značka kvality sk" Author info Simona Šályová, Janka Táborecká-Petrovičová, Alena Kaščáková Author Budinská Simona 1992- (34%) UMBEF03 - Katedra ekonomiky a manažmentu podniku
Co-authors Táborecká Petrovičová Janka 1979- (33%) UMBEF03 - Katedra ekonomiky a manažmentu podniku
Kaščáková Alena 1964- (33%) UMBEF05 - Katedra kvantitatívnych metód a informačných systémov
Source document Innovations in science and education : CBU international conference proceedings 2017, Prague, March 22-24. Pp. 437-442. - Prague : Central Bohemia University, 2017 ; Innovations in science and education CBU international conference Keywords marketing orientation market-oriented behavior potravinársky priemysel - food industry značky kvality - quality marks kvalita potravín - food quality Language English Country Czech Republic systematics 334 Public work category AFC No. of Archival Copy 41707 Repercussion category RAJÍĆ, Tamara - NIKOLIĆ, Ivan - MILOŠEVIĆ, Isidora. An integrative model of relationship quality in higher education setting : evidence from Serbia. In Industrija [online]. 2019, vol. 47, no. 2, pp. 43-59 [cit. 2019-09-04]. ISSN 2334-8526. Dostupné na: http://scindeks.ceon.rs/article.aspx?query=ISSID%26and%2614570&page=2&sort=8&stype=0&backurl=%2fissue.aspx%3fissue%3d14570
Catal.org. BB301 - Univerzitná knižnica Univerzity Mateja Bela v Banskej Bystrici Database xpca - PUBLIKAČNÁ ČINNOSŤ 
unrecognised
Title The market orientation and business performance relationship: study of foodstuff business awarded by quality mark Author info Simona Šályová, Janka Táborecká-Petrovičová, Alena Kaščáková Author Budinská Simona 1992- (34%) UMBEF03 - Katedra ekonomiky a manažmentu podniku
Co-authors Táborecká Petrovičová Janka 1979- (33%) UMBEF03 - Katedra ekonomiky a manažmentu podniku
Kaščáková Alena 1964- (33%) UMBEF05 - Katedra kvantitatívnych metód a informačných systémov
Source document Management and economics in manufacturing : proceedings of scientific papers, 5th-6th October 2017, Zvolen. Pp. 139-146. - Zvolen : Technická univerzita vo Zvolene, 2017 / Potkány Marek ; Drábek Josef ; Sujová Andrea ; Kupčák Václav ; Sroka Włodzimierz ; Hittmár Štefan ; Zaušková Anna ; Management and economics in manufacturing vedecká konferencia Keywords market orientation market-oriented behavior potravinársky priemysel - food industry značky kvality - quality marks kvalita potravín - food quality Language English Country Slovak Republic systematics 338.48 Annotation The concept of market orientation represents a significant determinant of marketing strategy development. The implementation of this concept leads to achieving competitive advantage and improved performance. The aim of this research is to examine the market orientation and business performance relationship of two types of food producers in Slovakia. In our paper, we examine the relationship between market orientation and business performance of food producers who hold the quality mark ZNACKA KVALITY SK. We also compare the intensity of this relationship with the relationship between market orientation and business performance of food producers who do not hold the quality mark. ZNACKA KVALITY SK is a certificate awarded by Ministry of Agriculture and Rural Development of the Slovak Republic. In this paper, we would like to find out the difference between the market orientation and business performance relationship of two types of businesses. We assume that leaders in food quality awarde Public work category AFD No. of Archival Copy 41541 Catal.org. BB301 - Univerzitná knižnica Univerzity Mateja Bela v Banskej Bystrici Database xpca - PUBLIKAČNÁ ČINNOSŤ unrecognised
