Food sharing in COVID-19 era: Demand for hospitality services provided via EatWith

Šimočková, Ivana, 1985- Food sharing in COVID-19 era: Demand for hospitality services provided via EatWith / Ivana Šimočková ... [et al.]

In Transcending borders in tourism through innovation and cultural heritage : 8th international conference, IACuDiT. -- Cham : Springer Nature Switzerland AG, 2022. -- 1036 p.. -- ISBN ISBN 978-3-030-92490-4. -- ISSN 2198-7246. -- ISSN 2198-7254. -- Pp. 927-941

1. ekonomika spoločného využívania 2. platformová ekonomika 3. stravovacie služby 4. príspevky v zborníku

I. Pompurová, Kristína, 1983-
II. Marčeková, Radka, Faksová, 1979-
III. Šebová, Ľubica, 1978-
IV. Kolarčíková, Anita
V. Transcending borders in tourism through innovation and cultural heritage : 8th international conference, IACuDiT. -- Pp. 927-941
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